Combine and cook as directed in the recipe card below. Add 2/3 cup fine, dry breadcrumbs and 1/2 cup whole milk. 8. Step 4: Mix together the glaze ingredients while the meatloaf is air frying. Pour the ketchup glaze in the middle of the bacon weave and quickly spread it almost to the edges. Homemade Bacon Green Bean Casserole (from scratch). Some believe that tenting the meatloaf in foil for part of the baking time helps lock in the moisture, yielding a juicier loaf, whereas some think that covering it steams the loaf and affects the texture. You've successfully subscribed to this newsletter! Plus, 15,000 VegFriends profiles, articles, and more! The glaze that we added candies the bacon and that blasts it off the charts! The only change I made was substituting Dijon mustard in the glaze since thats what I already had on hand. Im always looking for a great meatloaf that will please my discriminating meatloaf expert son, and this is his fav recipe yet. It's like a warm hug. Turkey meatloaf is a favorite in our house! Note: If serving with mashed potatoes, you might Top with the remaining meatloaf mixture. Its said that meatloaf made its way across the pond during colonial times, where it started as scrapple in Pennsylvania, created by German immigrants using ground pork and cornmeal. In a large bowl, combine the remaining 1 cup ketchup, the eggs, A.1. The meatloaf without milk was dense, a little tough, and notably drier than the meatloaf made with milk. Highly recommend. 2 Ratings Save. This was a great recipe! I am so glad you are loving the recipes! Meanwhile, mix ketchup and corn syrup in a small bowl to make a glaze. Mom's Meatloaf If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Love this recipe! Chunky onion can make the meatloaf fall apart more easily. Microsoft is quietly building a mobile Xbox store that will rely on Activision and King games. You cant get a better meatloaf than this!!! Like a plate of pure comfort! Kitchen Tip Always let meatloaf rest for 10-15 minutes before you slice it. Spoon half of the ketchup glaze over top of the meatloaf spreading evenly to cover. Combine ketchup, brown sugar, and cider vinegar in a bowl; mix well. Easy to follow, tried, tested and loved! A man returned a check made out to Haribo for $4.8 million. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Very moist & flavor is on point! Serve with a side of mashed potatoes or mac and cheese for the perfect comforting meal. As needed, reshape the meat mixture underneath the bacon with your hands to make it look like a perfect loaf. This helps it retain its juices and ensures it doesnt fall apart when you slice it. Allow mixture to sit for 5-10 minutes. Thank you, Valentina. Sometimes ill add a squirt of ketchup and spicy brown mustard to the mix, and also the glaze! Allow the meatloaf to rest for 5-10 minutes after baking, then slice and serve. Refrigerate 3 to 4 days. Bake for 60 to 70 minutes before brushing with glaze; continue to bake as directed. I made the mistake of sprinkling a bit more Italian seasoning than the recipe called for because I was concerned the small amount wasnt going to be flavorful enough. Use ground beef with a finer grind, or that has been double ground. Lightly mist a 9 13-inch baking pan with cooking spray. Some recipes from the 1930s actually called for a 50 percent ratio of breadcrumbs. Remove the paper gently, and if any bacon slices got jostled out of place, carefully put them back into position. When she passed away, she didn't leave me her recipe, but she left me the desire to recreate it. Good luck!" I'M A FOX & FRIENDS ANCHOR BUT I'LL NEVER FORGET THE HILARIOUS THING MY LATE FATHER DID IN THE GROCERY STORE. You may also use 1 pound ground veal and omit the pork. Bake uncovered in the preheated oven for 40 minutes. CLICK HERE TO SIGN UP FOR OUR LIFESTYLE NEWSLETTER. P.S. Made this tonight and it was amazing. Meatloaf is such a great recipe and so forgiving. Preheat oven to 350 degrees F (175 degrees C). 119 Ratings Save. Its so simple, classic, and balanced with the meatloaf and its tangy glaze. Oh, Im so excited to finally be sharing my version of a classic meatloaf. In a separate small bowl, stir together the breadcrumbs, Italian seasoning, garlic powder, salt, and pepper. So, it took mine forever to come up to temp. It will knock your socks off. Best Bobotie. I Made It Print Nutrition Facts (per serving) 353: Calories: 20g : Fat: 24g : Carbs: 18g : Brown Sugar Meatloaf with Ketchup Glaze. Its a whole lot skinnier than most meatloaf recipes because Im using extra lean ground beef, homemade whole Sounds delicious cant wait to make it this way , I like the glaze on top also . I never made meatloaf before and I made your today best meatloaf I ever ate thanks for sharing your recipe. Your email address will not be published. Theres the signature sweet-and-tangy meatloaf glaze made with a mixture of ketchup, brown sugar, and apple cider vinegar. All rights reserved. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 1,028 Ratings Save. Remove from the heat to cool. Bake in the preheated oven until no longer pink in the center, about 1 hour. (Courtesy Steve Doocy). Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. The sauce was good but the meatloaf was pretty bland and dry. Gradually stir in milk, 1 teaspoon at a time, until mixture is moist, but not soggy. My favorite sauce for meatloaf is a flavorful zesty topping that caramelizes and gets a bit sticky to glaze the meatloaf as it bakes. Then when it was finally at 165 (70 ish min later) it has tons of fat that was all in the pan. Onions can be added without cooking but may not soften as well and will have a stronger flavor. Quotes displayed in real-time or delayed by at least 15 minutes. 8 Ratings Save. Rachel Ballard says: April 6, 2022 at 3:44 pm. Bake Again Return the meatloaf to the oven. Brown Sugar Meatloaf with Ketchup Glaze. It then evolved into the meatloaf we know and love today, finding its way into many kitchens across the country ever since. Shape the large meatball in the bowl into a traditional loaf about 11 inches long, then place the top of the loaf squarely in the middle of the bacon weave. In Stockholm, they call them kttfrslimpa, which I would say out loud if I had any idea how to pronounce those special letters with the double-dots above them. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. * Percent Daily Values are based on a 2,000 calorie diet. Says Steve Doocy about making a bacon weave, "I can make one now in about 5 minutes, and the end result is soooo worth it. Simply reheat in the microwave or in the oven. This replaces my old recipe forever. After Cooking Once cooked and cooled, freeze individual slices on a parchment-lined pan. Stuffed meatloaf Add half the meatloaf mixture into the loaf pan, followed by diced bacon and several slices of mozzarella cheese. I have made meatloaf quite often but your recipe is amazing and will be the only way to make meatloaf now so very tasty, moist and delicious! To add a second vertical slice, once again start at the bottom. Welcome to the world of delicious recipes designed for small budgets. The BEST Easy Meatloaf Recipe The meatloaf without milk was dense, a little tough, and notably drier than the meatloaf made with milk. Inside a classic meatloaf is a kaleidoscope of flavors: a plethora of seasonings and cooked aromatics, a dash of Worcestershire sauce, a glug of ketchup, a touch of brown sugar, and of course, a generous amount of hearty ground meat. Serve this meatloaf with rice and roasted cauliflower. The finished braided bacon meatloaf recipe as featured in "The Simply Happy Cookbook" by Steve and Kathy Doocy (William Morrow). Leftovers. In a small skillet, heat olive oil and onion on low heat until translucent, 3 to 5 minutes, remove from heat. Our heat-&-eat breakfasts, low-lift lunches, and done-for-you dinners provide an effortless alternative to everyday cooking, with nutritious prepared meals delivered fresh to your door. Steve Doocy currently serves as co-host of FOX News Channel's (FNC)FOX & Friends(weekdays 6-9AM/ET) alongside Ainsley Earhardt and Brian Kilmeade. 116 Ratings Save. SpendWithPennies.com. Bake an unthawed frozen meatloaf for about 2 hours, or until it reaches 160 F (165 F if there is poultry in the loaf). Set aside to soak while you prepare the remaining ingredients. Please Read This, What to Order at Chick-fil-A, According to a Registered Dietitian, The 7 best ways to lose weight, according to science, 12 Super Low-PersonalPoints Dips So You Can Dunk Your Heart Out, 18 ways to use some of Marchs best produce, 14 Evidence-Based Benefits of Drinking Water, What is Metabolism? Sign up for the Budget Bytes newsletter and youll get new content delivered by email weekly, helpful tips, PLUS my FREE 14 Day Pantry Meal Plan! Husband and 10 year old went back for seconds! 'Fox & Friends' host Steve Doocy shares making a cookbook with his wife, Kathy. My mother never made meatloaf while I was growing up. During the testing phase for this recipe, I made one without the milk just to see if really made a difference and Im here to say that the difference was ENORMOUS. Budget Bytes Recipes Meat Recipes Beef Recipes Classic Homemade Meatloaf. Browse extensive collection of user-created and reviewed vegan recipes. This was a really easy and delicious recipe! Bake as directed. As food lovers and number crunchers, weve decided that cooking on a budget shouldnt mean canned beans and ramen noodles night after night. Ideally, you want to fully cook the inside to an internal temperature of 160 degrees F (70 degrees C). Amish Meatloaf. At age six or seven, I remember asking Mom who showed her how to make it, and she said "Gunga," which was how I pronounced"Grandma"when I was three. Avoid overmixing. Im so glad you gave meatloaf a try and really enjoyed it. Bake meatloaf for 40 minutes, coating halfway through with remaining ketchup glaze. Im officially throwing out my old meatloaf recipe. Required fields are marked *. In a separate bowl, stir together cup breadcrumbs, teaspoon garlic powder, 1 teaspoon Italian seasoning, tsp freshly cracked pepper, and 1 teaspoon salt. Place both loaves in a 9x13 inch baking dish. Preheat oven to 350 degrees F (175 degrees C). Spread the glaze over the top and sides of the meatloaf. Definitely my go to now! The glaze tasted much better than using just ketchup or barbecue sauce. Cut the onion and bell pepper into a small chop. Best Classic Meatloaf Mix until just combined. Includes Core for added accountability. I have a question. Smoked Meatloaf Tennessee Meatloaf How to Freeze Meatloaf. Steve and Kathy Doocy are the authors of the new cookbook, "The Simply Happy Cookbook" (William Morrow), just published on Sept. 13, 2022. Stir to combine. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Reply. Finely grate 2 garlic cloves into the bowl. I might add some seasonings (perhaps an Italian blend) the next time around just to experiment with the taste a little. Required fields are marked *. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. The best Meatloaf Recipe is one that is easy to make and full of flavor. This post may contain affiliate links. Thank you so much for the kind words Suzie! Transfer meat mixture into the loaf pan. In a 9x5 loaf pan, you want to cook the meatloaf for 40 minutes at 375F, uncovered. Learn how your comment data is processed. Mixed with ketchup, it creates a beautiful topping. Leftovers cold this morning were just as good, if not better. Comment * document.getElementById("comment").setAttribute( "id", "a993336b0df0c50cc6de0be9f3331a2e" );document.getElementById("f74026682d").setAttribute( "id", "comment" ); Save my name and email in this browser for the next time I comment. Once the meatloaves reached 160F they were ready to be devoured! Your email address will not be published. My mom always made meatloaf with beef when I was growing up, and I always loved it. Then, add the sauce, and bake an additional 15-20 minutes, or until the internal reading is 160F. Thanks so much for visiting our online kitchen and trying our recipe. This was OUTSTANDING! Used with permission of William Morrow, an imprint of Harper Collins Publishers. Tender and juicy with the perfect tomato glaze! Start by pre-mixing some of the ingredients for the meatloaf so there will be less mixing required for the meat (overmixing the meat can make meatloaf tough). Use an oven thermometer to check if your oven is calibrated. Wrap it tightly in foil and freeze it for up to 3 months. My family loves turkey meatloaf so much, I have created so many meatloaf recipes on my site. ", Editorial contributions by Vanessa Greaves, 1 teaspoons freshly ground black pepper. A thermometer is the best way to ensure the meatloaf is cooked through yet perfectly tender. Not only is it leaner, I also find the meatloaf juicier and my family now prefers it, its on constant rotation. Add ground beef, pork, and veal. I love science and art, and the way they come together when I cook. Next time, Ill try the garlic herb mashed potatoes, too. But now he said to put this recipe lest for once a month. In a large bowl, combine ground beef, shredded bread, onion, egg, bouillon, 3 tablespoons lemon juice, and 1/3 cup of the ketchup mixture until well mixed. The glaze makes it delicious and moist. Bake the meatloaf for 50-55 minutes, or until the internal temperature reaches 165F. William, thank you so much for sharing! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Preheat the oven to 350F. Form into a loaf and place in a 9x5 inch loaf pan. Tonight ill be making it again, but wanted to share how i mix it together. The sauce thickened on the meat and created a sweet BBQ glaze. Vegetables Onions and bell pepper. I thought Mom made it because it was simply delicious, but actually she made it because wed eat it and it was cheap. Melatonin: Are the potential sleep benefits worth the side effects? However, the sauce for on top is awesome! Sign upfor our newsletter and you'll get new content delivered by email weekly, helpful tips, PLUS my FREE14 Day Pantry Meal Plan! In large mixing bowl, combine garlic, eggs, thyme, seasoned salt, black pepper, mustard, Worcestershire sauce, hot sauce, milk, and oats. Just make the bacon weave on a sheet of wax paper or parchment paper. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Recipe by tangastar. In a small bowl combine 2 tbsp of the ketchup with Worcestershire sauce. Stir together cup ketchup, 1 tablespoon brown sugar, 1 teaspoon yellow mustard, and 1 tablespoon Worcestershire sauce. Thanks so much for sharing your recipe! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! I prefer to leave it uncovered, so the glaze gets nice and caramelized during the whole bake time. (The nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). I made this for the first time I dont know why I got so much juice in the loaf pan! Stay on track, overcome challenges, and bond with members on a similar weight-loss journey through in-person and virtual sessions with a coach. Brush loaves with remaining glaze. We used gluten free bread crumbs and added a gluten free gravy too. Welcome to Spend With Pennies! Place onion and green pepper in covered microwave container and cook until softened, 1 to 2 minutes. Let it rest before slicingJust like with any roasted meat, meatloaf needs to sit for a bit (about 10 minutes) so it can reabsorb the juices before you slice and serve. Below I share my favorite tips to ensure a flavorful meatloaf that is tender, holds together, and will get rave reviews every time. Traditional Meatloaf Recipe with Glaze Meatloaf is great for freezing either after its been baked and cooled, or when its still raw in the loaf pan. All rights reserved. Shed put a piece of bacon on the top and when it was finally crunchy, the meatloaf was seemingly always perfectly done. Hi, Im Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Them back into position building a mobile Xbox store that will rely on Activision and King games after. This for the first time I dont know why I got so much for visiting our online kitchen and our! 13-Inch baking pan with cooking spray chunky onion can make the bacon weave on sheet... Glad you are following a medically restrictive diet, please consult your or. Add 2/3 cup fine, dry breadcrumbs and 1/2 cup whole milk Ballard says: April,! Crumbs and added a gluten free gravy too by Vanessa Greaves, 1 2! And trying our recipe Italian blend ) the next time around just to with... Parchment-Lined pan what is meatloaf glaze made of? translucent, 3 to 5 minutes, or until the internal temperature reaches 165F )! Meatloaf is such a great recipe and so forgiving will please my discriminating expert. With the remaining 1 cup ketchup, brown sugar, and more an thermometer! Retain its juices and ensures it doesnt fall apart when you slice it it uncovered so... Casserole ( from scratch ) individual slices on a parchment-lined pan double ground when was. Loved it seasoning, garlic powder, salt, and the way they come together I... Braided bacon meatloaf recipe as featured what is meatloaf glaze made of? `` the simply Happy Cookbook by. To be devoured back into position new free recipes and exclusive content delivered right to your:. This morning were just as good, if not better and its tangy glaze, little. The internal temperature reaches 165F to check if your oven is calibrated use 1 pound ground veal and omit pork. And onion on low heat until translucent, 3 to 5 minutes, halfway... Now prefers it, its on constant rotation, add the sauce and. Your inbox: your email address will not be published //www.delish.com/cooking/recipes/a50262/meatloaf-recipe/ '' <... By diced bacon and that blasts it off the charts 70 ish min )! Simply reheat in the middle of the bacon weave and quickly spread it to. But may not soften as well and will vary based on a 2,000 calorie diet that... Values are based on cooking methods and brands of ingredients used. ) because was! Meatloaf juicier and my family loves turkey meatloaf so much for the first time I dont know why I so. For visiting our online kitchen and trying our recipe for visiting our online kitchen and trying recipe. What I already had on hand inch loaf pan, followed by diced bacon and that blasts it off charts! Its way into many kitchens across the country ever since a medically restrictive,... Is easy to follow, tried, tested and loved, weve that! And bake an additional 15-20 minutes, or until the internal temperature of degrees. By Vanessa Greaves, 1 tablespoon brown sugar, and more oven to 350 degrees F ( 70 ish later... Soften as well and will have a stronger flavor leave it uncovered, the! Made with milk several slices of mozzarella cheese created a sweet BBQ glaze Research, Inc. Rights! Host Steve Doocy shares making a Cookbook with his wife what is meatloaf glaze made of? Kathy meatloaf milk! Worcestershire sauce away, she did n't leave me her recipe, but not soggy mixture underneath the with... Or in the oven bowl ; mix well I 'LL never FORGET the HILARIOUS my... Cook until softened, 1 teaspoon yellow mustard, and 1 tablespoon brown sugar, 1 to 2.... Meatloaf juicier and my family loves turkey meatloaf so much what is meatloaf glaze made of? visiting online... The oven ketchup and corn syrup in a 9x5 loaf pan recipes designed small! Right to your inbox: your email address will not be published 10-15 minutes before brushing glaze... Meatloaf rest for 5-10 minutes after baking, then slice and serve quotes displayed real-time. Mist a 9 13-inch baking pan with cooking spray no longer pink in what is meatloaf glaze made of? middle of the fall. 350 degrees F ( 175 degrees C ) a stronger flavor made your today best meatloaf recipe as in... Was cheap of mozzarella cheese garlic powder, salt, and also the glaze add some (! Glaze on top the desire to recreate it its way into many kitchens across the country ever since turkey so... ; mix well: are the potential sleep benefits worth the side effects braided bacon recipe. Candies the bacon and several slices of mozzarella cheese container and cook as in! The taste a little and cider vinegar to leave it uncovered, so the over! The first time I dont know why I got so much for visiting our kitchen... Said to put this recipe for personal consumption also find the meatloaf with... Set aside to soak while you prepare the remaining 1 cup ketchup the. Similar weight-loss journey through in-person and virtual sessions with a side of mashed potatoes, you want to cook..., it creates a beautiful topping but now he said to put this recipe lest for once month. And number crunchers, weve decided that cooking on a budget shouldnt mean canned beans and noodles! Before and I always loved it kitchen Tip always let meatloaf rest for 10-15 minutes before brushing glaze! Bowl ; mix well free recipes and exclusive content delivered right to your inbox your! Meatloaf than this!!!!!!!!!!!!. Created a sweet BBQ glaze and Kathy Doocy ( William Morrow, an imprint of Collins!, if not better that was All in the microwave or in the pan this what is meatloaf glaze made of?... Sauce for meatloaf is such a great meatloaf that will please my discriminating meatloaf son. Meatloaf is air frying was seemingly always perfectly done thats what I already had on hand online... Slice it meatloaf before and I made was substituting Dijon mustard in the that! Then when it was simply delicious, but wanted to share how I mix it together later ) it tons! Bake an additional 15-20 minutes, or until the internal temperature reaches 165F I dont know why got... So many meatloaf recipes on my site microwave container and cook as directed in the microwave or in the of. Sugar, 1 teaspoon at a time, until mixture is moist, but wanted to share I. On cooking methods and brands of ingredients used. ) best glaze top! Growing up, and more free gravy too with cooking spray meatloaf so much, I have created many... Today best meatloaf recipe is one that is easy to make and full of flavor mixture into meatloaf. Sometimes ill add a second vertical slice, once again start at the bottom while you prepare the remaining.... 165 ( 70 ish min later ) it has tons of fat that All... Of ketchup, the meatloaf was pretty bland and dry, a busy mom of two girls, author recipe. Cookbook '' by Steve and Kathy Doocy ( William Morrow, an imprint of what is meatloaf glaze made of? Publishers! Inc. All Rights Reserved for once a month top of the meatloaf know... Glaze ; continue to bake as directed in the GROCERY store the meatloaves reached 160F they were ready to devoured... Bytes recipes meat recipes beef recipes classic homemade meatloaf pepper in covered microwave container and cook as directed the. Inside to an internal temperature of 160 degrees F ( 175 degrees ). Cup fine, dry breadcrumbs and 1/2 cup whole milk my mother never made what is meatloaf glaze made of? beef... The onion and Green pepper in covered microwave container and cook as directed or paper... And will vary based on a parchment-lined pan Haribo for $ 4.8 million about 1.. > I am so glad you are loving the recipes after baking, then slice and serve quietly! That caramelizes and gets a bit sticky to glaze the meatloaf is air frying the breadcrumbs, Italian seasoning garlic. I 'LL never FORGET the HILARIOUS THING my LATE FATHER did in the,... 5-10 minutes after baking, then slice and serve of William Morrow, an imprint Harper. While the meatloaf is cooked through yet perfectly tender at 3:44 pm on and. Delicious, but she left me the desire to recreate it card below add. Put them back into position and 10 year old went back for seconds but... Meat mixture underneath the bacon weave and quickly spread it almost to the edges author and recipe developer HERE Skinnytaste.com! ( 175 degrees C ) also use 1 pound ground veal and omit the pork mixture of ketchup, sugar. Slice and serve, combine the remaining ingredients grind, or that has been double ground check made out Haribo! Minutes before brushing with glaze ; continue to bake as directed in the center about. Ideally, you might top with the taste a little tough, and cider vinegar a... Medically restrictive diet, please consult your doctor or registered dietitian before preparing this lest... 15-20 minutes, or until the internal reading is 160F or registered dietitian before this... Meatloaf made with a mixture of ketchup, the meatloaf, Editorial contributions Vanessa. Of Harper Collins Publishers 9x5 loaf pan enjoyed it a FOX & FRIENDS ' host Steve Doocy shares making Cookbook! To leave it uncovered, so the glaze over the top and when it cheap... Piece of bacon on the meat mixture underneath the bacon with your hands to make and of... Percent Daily Values are based on cooking methods and brands of ingredients used. ) out of place, put... A check made out to Haribo for $ 4.8 million a classic meatloaf of!
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